A World of Vegetarian Cuisine


Course number : 4150089    ID : 7366   

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In honor of Earth Day, we'll explore and create a great vegetarian menu from around the world. Join us for this tasty, healthy menu that includes: Confit of Tomatoes on Cheddar Biscuits, Punjabi-style Cauliflower and Potatoes, Australian Okra, Israeli Shakshuka, Tex-Mex Chili with Grits, Asparagus -Parmesan-Poached Egg-Roasted Tomatoes -White Truffle Salad, and Stone-fruit Crisp for dessert. You'll  receive a 10% discount on selected cookware after the class.
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Class Details

1 Session(s)
Wed

Location
Las Cosas- DeVargas Center

Instructor
Chef Johnny Vee 

Tuition: 

$129.00

Materials Cost:

 $40.00

Registration Closes On
Wednesday, April 22, 2026 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
4/22/2026 Wed 10:00 AM - 01:00 PM Santa Fe, Las Cosas- DeVargas Center  Map Chef Johnny Vee 

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