Thai Soups and Stir Frys


Course number : 4150088    ID : 7365   

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Lemon grass, ginger, kaffir lime, garlic, galangal and chiles all bubbling in a pot or wok is true Thai. Join this culinary celebration of the delicious flavors of Thailand as we prepare: Curried Butternut Squash Soup, Bangkok Fisherman's Soup, Thai Sweet and Sour Ribs, Steamed Pork with Stir Fry of Bok Choy, Spicy Stir- Fried Shrimp with Chiles and Basil, Coconut Rice, and Black Sticky Rice Pudding. You'll receive a 10% discount on selected cookware after the class.

Class Details

1 Session(s)
Wed

Location
Las Cosas- DeVargas Center

Instructor
Chef Johnny Vee 

Tuition: 

$129.00

Materials Cost:

 $40.00


Registration Closes On
Wednesday, May 6, 2026 @ 12:00 AM

Schedule Information

Date(s) Class Days Times Location Instructor(s)
5/6/2026 Wed 10:00 AM - 01:00 PM Santa Fe, Las Cosas- DeVargas Center  Map Chef Johnny Vee