The classic “One Dish Wonder” paella is a tasty way to celebrate the food of Spain. Chef Johnny Vee will demonstrate and share tips and techniques to guarantee success when recreating your paella at home. Our menu includes some yummy accompaniments including Rosemary Flatbread, Sautéed Orange and Fennel Olives, Mediterranean Salad with Feta and Olives, and both a Traditional Chorizo, Poultry and Seafood Paella as well as a Smoked Artichoke and Chickpea Vegetarian Paella. We finish with a delicious Crema Catalana & Berries. The history and traditions around this world famous dish will be explored during our sumptuous luncheon. Sangria (of course) will be available to purchase at the bar. Delicioso!