Just because our lives are getting busier and busier, doesn't mean we have to sacrifice tasty, healthy meals. Today we discuss shortcuts for quick, easy, and delicious dishes that will make you feel as though you've spent hours in the kitchen. We'll discuss smart shopping strategies and easy menu planning. Our menu includes dishes with a New Mexico twist. including: Mild Green Chile Escarole Soup, Real Fast Bean Dip, Quick Green Chicken Stew with Biscuits, Carne Adovada, Green Chile Oven Polenta, Glazed Asparagus, and Tres Leches Cake. Yummy doesn't have to be complicated! You'll receive a 10% discount on selected cookware on the after the class.